■Business Model ・Business description A yakiniku restaurant using regional branded beef; an operating restaurant that can continue running with just an owner change. The number of years in operation is relatively short and the premises are kept in good condition, with a good location (1st floor) and rent of about ¥500,000 for this size (set lower than the market rate per tsubo). ・Features of products and services The current menu lineup offers good value for money ・Features of customers and clients Planned to be carried over as is ・Features of employees and organization Subject to their own…

Deal details

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Assets to be transferred: 事業譲渡
Number of Employees
Reason for sale: 事業見直しのため
Reason for sale (details)
Products and services: ■希望売却価格 3,500万円→2,500万円～3,000万円程度まで調整可能性あり ■売却形式事業譲渡 ■売却対象資産事業譲渡（在庫、建物・付属設備、賃貸借契約、取引先、従業員、ノウハウ） ■売却理由、経緯事業の選択と集中 ■財務情報 (2023年11月期) ・事業の売上高：5,831万円・事業の営業利益：621万円 (今期計画) ・事業の売上高：8,000万円・事業の営業利益：1,000万円・譲渡対象資産の概算金額：3,000万円 ■その他従業員雇用、仕入先、取引先を継続してほしい
Strengths and weaknesses
Additional information