[Business Overview] Operates 4 seafood hot pot restaurants within Tokyo Seating: 20 to 50 seats per restaurant Number of employees: 60+ [Business Features] ・All restaurants are in prime locations within a 2-minute walk of popular major stations ・Specializes in ingredients with a dedicated fan base, popular among young people. ・Average customer spend: ¥7,000–¥8,000 ・Large staff, transferable ・Can accommodate large groups, lively during events ・Mainly supported by women in their 20s and 30s

Deal details

Speed M&A fee
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Transfer type: 事業譲渡
Assets to be transferred: ・建物・付属設備（店舗使用設備の譲渡）・賃貸借契約（転貸も検討可能）・取引先（仕入れ先の引継ぎ）・従業員・ノウハウ
Business overview: 【事業概要】都内に海鮮系鍋料理の飲食店を4店舗経営席数：店舗ごとに20席から50席完備している従業員数：60名以上【事業の特徴】・全ての店舗が人気主要駅から徒歩2分以内で好立地・一定のファン層を持つ食材に特化しており、若者に人気がある。・顧客単価7,000円～8,000円・従業員数が多く、引継ぎ可能・大人数収容可能でイベント時は盛況・20~30代の女性をメインに支持を得ている
Reason for sale: 事業の整理・集中のため
Additional deal summary: ・連帯保証の解除