Listed: 2022/02/12
Transfer of an Upscale Sushi Restaurant in Minato-ku, Tokyo (Business Transfer)
KantoRestaurant
Business description
■ Business Overview
Operation of a sushi restaurant (about 6 years in business)
■ Features
- Operates under the trade name inherited from a long-established family sushi restaurant of over 50 years
- An authentic nigiri sushi restaurant using high-quality, fresh seafood sourced from Toyosu and supply routes across the country
- A renowned restaurant with a good local reputation, loved by many repeat customers
- A modern space based on black tones, with counter seats and private table seats, able to accommodate a wide range of customers
- Staff consists of 1 head chef, 1 full-time employee, and 8 part-timers (shift-based)
Machine translated from the original Japanese listing. View original (Japanese)
Annual operating profit
1,000万円〜3,000万円
Assets
--〜--
Liabilities
--〜--
Net assets
--〜--
Assets to be transferred
事業譲渡
Number of Employees
2
Reason for sale
事業見直しのため
Products and services
■希望売却価格
1億円
■売却スキーム
事業譲渡
■売却理由・経緯
オーナーは別事業の拡大に多忙でそちらに集中するために、早期に経営を引き継ぎ(当事業の経営権を事業譲渡)出来る相手先を希望
■譲渡目録
店舗（賃貸物件の保証金、商標権）及び店舗設備、店長以下従業員等事業資産一式
■事業計画(見込)
・年間事業売上高：1億円～1.2億円
・年間事業利益：2,000万円～2,500万円
※2021年8月事業売上高708万円
※2021年9月事業売上高793万円
※客単価は、昼1万円・夜2万円程度
※賃料69万円(管理費、看板代込)
■その他
店舗内装や設備等の初期投資金額は約6,000万円(譲渡金額に含む)
Asking price¥100M–¥100M
